Discover our All White ballotin: a box full of creamy white coated chocolates, filled with a selection of praliné, ganache and gianduja fillings.
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Neuhaus All White Ballotin
The very first ballotin box ever was created by Jean Neuhaus and his wife Louise Agostini in 1915. It was beautifully designed to present and protect the precious pralines, so they would arrive safely at their lucky recipient.
(+/- 12 chocolates – 250gr)
(+/- 25 chocolates – 500gr)
(+/- 37 chocolates – 750gr)
(+/- 50 chocolates – 1000gr)
white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithins, flavours), sugar, hazelnuts, butter (milk), cocoa mass, cocoa butter, whole milk powder, glucose syrup, rice flour, water, stabiliser: sorbitols of wheat, pecannuts, coffee, flavours, emulsifier: soy lecithins;butter oil (milk), almonds, stabiliser: glycerol of rapeseed, stabiliser: sorbitols of maize, salt, vanilla, invert sugar syrup, acid: citric acid;caramelised sugar.
| Weight | 350gr, 250gr, 500gr, 750gr, 1kg |
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